A festive and original recipe that combines the delicacy of the duck with the freshness and slightly sweet notes of candied orange.
Prepared with duck fillet, pork and duck fat, these rillettes are enhanced with a touch of candied orange, garlic, nutmeg and grey pepper.
A generous and balanced recipe, ideal on a beautiful slice of bread as an aperitif or to make a gourmet plate during the holidays.
A festive and original recipe that combines the delicacy of the duck with the freshness and slightly sweet notes of candied orange.
Prepared with duck fillet, pork and duck fat, these rillettes are enhanced with a touch of candied orange, garlic, nutmeg and grey pepper.
A generous and balanced recipe, ideal on a beautiful slice of bread as an aperitif or to make a gourmet plate during the holidays.