An advent calendar filled with about 140g of small, handmade organic treats from Façon Chocolat in Crest, in the Drôme: chocolate bites, fruit jellies, pralines and little shortbread biscuits, one behind each of the 24 doors.
It's a nice way to keep the Advent tradition, with a different treat every day until Christmas Eve.
The illustration changes from year to year, so the design may differ from the photo.
An advent calendar filled with about 140g of small, handmade organic treats from Façon Chocolat in Crest, in the Drôme: chocolate bites, fruit jellies, pralines and little shortbread biscuits, one behind each of the 24 doors.
It's a nice way to keep the Advent tradition, with a different treat every day until Christmas Eve.
The illustration changes from year to year, so the design may differ from the photo.