A Malbec from Cahors in south-west France, the historic home of the grape. The name "Malbec de Silice" points to the silica-rich soils the vines grow on, and the label's textured band is meant to echo that soil.
Cahors Malbec is known for deep colour and firm, structured reds, so it suits hearty food. Serve it with roast beef, duck, lamb, stews, sausages or a strong cheese board.
Serve at 16-18°C. Contains sulphites.
A Malbec from Cahors in south-west France, the historic home of the grape. The name "Malbec de Silice" points to the silica-rich soils the vines grow on, and the label's textured band is meant to echo that soil.
Cahors Malbec is known for deep colour and firm, structured reds, so it suits hearty food. Serve it with roast beef, duck, lamb, stews, sausages or a strong cheese board.
Serve at 16-18°C. Contains sulphites.